An African green fruit of the tamarind tree
Has an oblong brown pod with one to twelve flat seeds,
They are all embedded in a pulp so sticky
Which is used in preserves to flavor foods one needs,
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The poem deserves full marks as it brings out through a fine description the spicy and medicinal properties of tamarind-fruit grown and known in various parts of the world. The thought of tamaring brings water in the mouth. Thanks, Bernard. I quote from the poem: Don't deny nor neglect the benefit or gain From this powerful fruit known by many people
People of India are also very familiar with this tropical fruit. And immediately drew my attention. The piece is very well-crafted, and it is not just poetry, but gives wealth of information as well. Well done.
Thank you, Aniruddha for the words of inspiration👍👍🙏