Wednesday, May 2, 2018

Summer Lunch That Odia Likes Comments

Rating: 5.0

Season of summer has hotness in days,
Middle day meal is designed accordingly,
A formal meal attracts attention of all,
Rice is cooked and water is added more,
...
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Kumarmani Mahakul
COMMENTS
Milan Panda 06 October 2020

Odia people are fond of pakhala. This is nice energy booster during summer season. Framers love to eat pakhala. This poem is nice.

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Rus Mer 05 May 2018

a poem itself has become dishes for hot summer...a juicy, crispy n crunchy poem

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Michael Walker 02 May 2018

Pakhala sounds like a most appetizing vegan meal. It is a good meal for workers. I cook rice quite often in a proper cooker, with vegetables and meat or fish. I do not have strong curry and spices, keeping it bland. A very thorough free verse poem.

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What an informative write well executed. It made me want to try this famous food. In a few seconds I was able to have a glimpse of your food, culture and lifestyle. A great poem.10

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Dr Dillip K Swain 02 May 2018

We relish Pakhala' like ambrosia! A beautiful poem is shared...10

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Akhtar Jawad 02 May 2018

Liked the recipe, I shall try it. Liked the poem as well.

1 0 Reply
Kumarmani Mahakul

Kumarmani Mahakul

Gandam, Dist-Deogarh, Odisha, INDIA
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