Saturday, October 3, 2020

Recipe For Cooking Carp Comments

Rating: 4.3

1. Clean the fish and remove all the scales from the skin.

2. Find a suitable-sized wooden plank on which to cook the fish, preferably a soft wood such as quaking aspen.
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Cowboy Ron Williams
COMMENTS
LeeAnn Azzopardi 06 February 2021

i had to laugh Thanks for it Bravo!

1 0 Reply
Kim Barney 05 February 2021

Yum! Soft quaking aspen soaked in butter, salt, onion, etc.

1 0 Reply
Smoky Hoss 03 October 2020

Ha ha ha! I knew something good was coming... and it just couldn’t have been a carp! Good thing you chose softwood 👍

2 0 Reply
Spock The Vegan 03 October 2020

See the one I wrote by the same title. Mine came from my grandfather.

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