Wednesday, March 30, 2016

Nasi Lemak, A Malaysian Dish Comments

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Rice cooked in creamy coconut milk with fresh screwpine leaves,
Bringing out the fragrant aroma that my youthful nose perceives,
Sometimes cooked with ginger or stalks of fresh lemon grass,
To bring out that tantalizing taste that has it's own class,
...
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Daya Nandan
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Daya Nandan

Daya Nandan

Malaysia
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